CP

CP Crispy Chicken with Sauce - Korean Hot & Spicy

380g
$6.95
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  • KEY INFORMATION

    Super Thin Crispy Crust Fried Chicken Wing coated in authentic Korean Hot and Spicy Sauce inspired by the popular Korean seasoned Chicken, Yangnyeom Dak.

  • COUNTRY OF ORIGIN

    Thailand

  • DIETARY

    TF Trans-Fat Free

  • PREPARATION

    Fry:
    1. Fry the chicken at 175°C for 6 - 7 minutes until golden brown
    2. Drain on the paper towel
    3. Transfer to a bowl and allow to cool down until the Chicken turns crispy
    4. Add the Sauce to the Chicken and mix well to coat the Chicken evenly
    5. Serve immediately
    Air Fry:
    1. Air-fry the chicken at 200°C for 12 - 15 minutes
    2. Transfer to a bowl and allow to cool down until the Chicken turns crispy
    3. Add the Sauce to the Chicken and mix well to coat the Chicken evenly
    4. Serve immediately
    Oven:
    1. Oven bake the chicken at 250°C for 14 - 16 minutes
    2. Transfer to a bowl and allow to cool down until the Chicken turns crispy
    3. Add the Sauce to the Chicken and mix well to coat the Chicken evenly
    4. Serve immediately

  • STORAGE

    • Keep frozen at -18°c or below
    • Do not refreeze after defrosting

  • INGREDIENTS

    Fried Chicken: Chicken, Water, Stabiliser (E1420, E412), Corn Starch, Wheat Flour, Sugar, Garlic Powder, Salt, White Pepper, Flavour Enhancer (E621), Emulsifier (E451I, E450I), Soybean, Anti-Caking Agent (E500II, E170I), Colouring Matter (E160DI)
    Hot & Spicy Sauce: Syrup (Fructose, Glucose), Sauce [Sugar, Soybean Paste (Soybean, Wheat Flour, Salt, Sugar, Flavour Enhancer, (E621), Chemical Preservative (E211)], Soy Sauce [Soybean, Wheat Flour, Salt, Dextrin, Colouring matter (E150d)], Vinegar [Water, Chemical Preservative (E260)], Yeast Extract, Spice (Chilli, Onion, Paprika, Pepper, Garlic), Water, Apple Puree [Water, Chemical Preservative (E260)], Salt, Paprika Powder, Chemical Preservative (E300), Emulsifier (E415), Soy Sauce (Water, Soybean, Wheat, Salt), Honey, Water, Emulsifier (E1442), Chicken Soup Powder (Salt, Chicken Powder, Sugar, Garlic Powder, Yeast Extract), Soy Sauce Powder (Soybean, Corn Gluten, Salt, Water, Maltodextrin), Natural Identical Flavour [Natural Identical Flavour, Rice Bran Oil, Anti-Oxidant (E307), White Pepper Powder, Maltodextrin], Fresh Ginger, Fresh Garlic, Spice (Chilli, Cayenne), Salt, Sugar, Capsicum Oleoresin<
    Contains:Wheat flour and soybean

  • NUTRITION FACTS

    Attributes Per Serving (190g)
    Energy 469kcal
    Trans Fat 0g
    Protein 25.3g
    Total Fat 28.3g
    Saturated Fat 7.6g
    Cholestrol 32.3mg
    Carbohydrate 28.3g
    Sugars 6.8g
    Dietary Fibre 0.4g
    Sodium 1235mg

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