HARUMA

Haruma Kentucky Seasoned Flour

185g
$1.30
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  • KEY INFORMATION

    Crispy and delicious

  • COUNTRY OF ORIGIN

    Malaysia

  • PREPARATION

    Cooking Instuctions:
    1. Dip meat in whipped egg white
    2. Coat meat evenly with kentucky flour
    3. Deep fry meat in hot oil (350°F) until golden brown and serve

  • INGREDIENTS

    Wheat Flour, Corn Starch, Tapioca Starch, Salt, Monosodium Glutamate, Pepper, Cloves and 5 Spices

  • NUTRITION FACTS

    Attributes Per Serving
    Total Calories 73kcal
    Cholesterol < 10ppm
    Calories from Fat 8.8kcal
    Total Fat 0.98%
    Saturated Fat 0.25%
    Carbohydrate 72.6%
    Dietary Fibre < 0.1%
    Sugars 2.46%
    Protein (N x 5.70) 8.19%
    Calcium 1.5PPM
    Sodium 3.25PPM
    Iron 7.9PPM
    Moisture 8.44%
    Ash Content 9.83%

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