KONG GUAN

Kong Guan Pau - Chicken

360g (6 per pack)
$2.85
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  • KEY INFORMATION

    Since 1969

  • COUNTRY OF ORIGIN

    Singapore

  • PREPARATION

    Directions:
    1. Put onto plate, steam for 15 - 18 minutes (100°C) or wrap bun with cling film and microwave at high for 60 - 65 seconds and serve
    Others:
    No defrost needed

  • STORAGE

    Keep chilled

  • INGREDIENTS

    Wheat Flour, Chicken, Sugar, Turnip, Oyster Sauce (Sugar, Salt, Monosodium Glutamate, Oyster Extract (Oyster, Salt), Modified Corn Starch, Wheat Flour, Yeast Extract, Caramel, Sorbic Acid), Palm Olein, Sesame Oil, Potato Starch, Soya Sauce (Soybean, Salt, Sugar, Wheat Flour), Spring Onion, Celery, Salt, Monosodium Glutamate, Yeast, White Pepper, Colour (E102)

  • NUTRITION FACTS

    AttributesPer Serving (60g)
    Energy142kcal
    Protein4.8g
    Total Fat4.1g
    Saturated Fat0.2g
    Cholesterol9mg
    Cabohydrate21.4g
    Sugars4g
    Dietary Fibre2.2g
    Sodium201mg

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