MAGGI

Maggi Hot Heads Instant Bowl Noodle - Seafood Mee Goreng

98g
$1.95
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  • KEY INFORMATION

    Tantalize your taste buds with Maggi Hot Heads Mee Goreng. Sizzle your senses with spice mixes made with a unique blend of chillies and spices!

  • COUNTRY OF ORIGIN

    Malaysia

  • PREPARATION

    1. Open the lid halfway to remove seasoning sachets and fork
    2. Add hot water and wait for 3 minutes
    3. Drain water
    4. Pour in the seasoning, mix the noodles well and ready to sizzle!

  • STORAGE

    Store in cool, dry place

  • INGREDIENTS

    Noodle Cake: Wheat Flour, Palm Oil, Starch, Salt, Sugar, Potassium Chloride, Sodium Tripolyphosphate, Guar Gum, Potassium Carbonate, Sodium Carbonate, Caramel
    Seasoning Sauce: Sugar, Molasses, Salt, Starch, Soya Flakes, Wheat Flour, Potassium Sorbate, Acetic Acid, Glucose
    Mixes: Monosodium Glutamate, Salt, Maltodextrin, Sugar, Spices, Flavouring, Chilli, Soya Sauce (Salt, Soya, Wheat, Acetic Acid, Glucose, Starch), Yeast Extract, Prawn Powder, Palm Oil and Olein, Tapioca Starch, Wheat Flour, Caramel, Citric Acid, Sodium Inosinate and Sodium Guanylate, Anti-caking Agent (E551)
    Flavored Oil: Palm Olein, Paprika, Flavourings (Contain Milk)
    May Contain: Crustaceans, Fish, Celery, Mustard

  • NUTRITION FACTS

    AttributesPer Serving (100g)
    Energy461kcal
    Total Fat8.2g
    Protein20.9g
    Carbohydrate60.1g

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