COUNTRY/PLACE OF ORIGIN
Singapore
DIETARY
HalalPREPARATION
- Directions:
- 1. Dip meat in whipped egg white
- 2. Coat meat evenly with Hollyfarms Seasoned Flour
- 3. Deep fried meat in hot oil (350°C) till golden brown and serve
- 4. Suitable for all meat
STORAGE INFORMATION
Keep in a cool dry place, away from sunlight
INGREDIENTS
Wheat Flour, Corn Flour (Cane Sugar, Corn Starch), Spices, Monosodium Glutamate (MSG)