COUNTRY/PLACE OF ORIGIN
Italy
PREPARATION
- Cooking Instructions:
- 1. Pour pasta into boiling salted water (5 litres for 500 grams of pasta)
- 2. Stir and let it boil for the reccomended time
- 3. Drain well, season to taste and serve
INGREDIENTS
- Durum Wheat Semolina
- • Contains Gluten
- • May Contain: Soy
NUTRITIONAL DATA
- AttributesPer Serving (100g)
- Energy359kcal
- Total Fat1g
- Saturated Fat0.3g
- Cabohydrate74g
- Sugars3.5g
- Dietary Fibre3g
- Protein13.5g
- Salt0.3g
