KEY INFORMATION

• • Use fresh potatoes, onions, green peas and most importantly, an authentic Indian curry blend of herbs and spices to give them an irresistible aroma and maximum taste
• • 100% MSG, preservatives, artificial colouring and flavouring free

COUNTRY/PLACE OF ORIGIN

DIETARY

Halal

PREPARATION

• 1. Pre-heat oil to 180°C
• 2. Remove product from packaging
• 3. Do not defrost
• 4. Deep fry for 4 minutes until golden brown

STORAGE INFORMATION

INGREDIENTS

• • Pastry:
• Wheat Flour, Water and Salt
• • Filling:
• Potato, Onion, Green Pea, Coriander Leaves, Vegetable Cooking Oil (Palm Oil), Seasoning and Spices

NUTRITIONAL DATA

• AttributesPer Serving (100g)
• Energy732kJ
• Carbohydrate27.0g
• Protein3.0g
• Total Fat5.9g
• Saturated Fat2.5g
• Sodium494mg