KEY INFORMATION

COUNTRY/PLACE OF ORIGIN

DIETARY

Halal

PREPARATION

• • Microwave
• 1. In a bowl, add 380ml ambient temperature water and prawn mee paste. Stir well
• 2. Add fresh noodles and your preferred choice of meat and vegetables
• 3. Microwave on high heat for 8 minutes and serve
• • Cooking
• 1. Bring 380ml of ambient temperature water to a boil over high heat
• 2. Mix in the prawn mee paste. Add fresh noodles and your preferred choice of cooked meat and vegetables
• 3. Simmer for 1 minute and serve

STORAGE INFORMATION

• • Store in a cool, dry place
• • Upon opening, consume immediately

INGREDIENTS

• • Fresh noodles: Wheat Flour, Salt, Edible Vegetable Oil, Flavour Enhancers (E524 or E500i and E501i) and Permitted Colouring (includes tartrazine code E102)
• • Prawn mee paste: Dried Shrimps, Light Soya Sauce, Vegetable Oil, Shallot, Garlic, Sugar, SaIt, Modified Starch, Soya Beans, Shrimps Paste, Dark Soya Sauce, MSG, Pepper
• • Coconut Powder: Fried Shallot
• • Contains: Wheat, crustaceans and traces of soy

NUTRITIONAL DATA

• AttributesPer Serving (220g)
• Energy366kcal
• Protein10.6g
• Total Fat5.7g
• Trans Fat0g
• Saturated Fat3.3g
• Unsaturated Fat2.5g
• Cholesterol2mg
• Carbohydrate68.1g
• Sugars2.2g
• Dietary Fibre3.5g
• Sodium1034mg
• Iron 2mg
• Calcium15mg
• Vitamin A90I.U.
• Vitamin C20mg