Orgran Gluten Free Pancake Mix - Buckwheat | NTUC FairPrice
Orgran Gluten Free Pancake Mix - Buckwheat
$6.85
Orgran Gluten Free Pancake Mix - Buckwheat
375g|Brand:Orgran

Key Information

  • • Uses alternative grains for a varied diet
  • • Contains no artificial colours, flavours nor preservatives
  • • Free from gluten, wheat, egg, diary, yeast and soy
  • • Vegan and kosher

Country of Origin

Australia

Dietary

Gluten-Free

Preparation

  • • Cooking Instructions:
  • 1. Empty contents of the packet into a bowl and add 240ml of cold water, 90ml of milk and 3 lightly beaten eggs or equivalent to Orgran No Egg replacer
  • 2. Stir all ingredients into a smooth batter
  • 3. Lightly grease frying pan and preheat
  • 4. Pour batter into frying pan to desired size and cook over low-medium heat
  • 5. When the edge of the pancake appears cooked and bubbles have burst, turn over and cook other side until golden brown
  • • Vegan Option:
  • 1. Empty contents of the packet into a bowl and add 450ml of water, 60ml of oil or vegetable margarine
  • 2. Stir all ingredients into a smooth batter
  • 3. Lightly grease frying pan and preheat
  • 3. Pour batter into frying pan to desired size and cook over low-medium heat
  • 4. When the edge of the pancake appears cooked and bubbles have burst, turn over and cook other side until golden brown
  • • Optional For Vegans:
  • In a separate bowl, mix 3 teaspoons of Orgran No Egg with 6 tablespoons of water and proceed to pancake batter, mix well

Ingredients

Buckwheat Flour (49%) Maize Starch, Fructose, Dried Apple [Sulphur Dioxide (7%)], Maize Flour, Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate, Calcium Carbonate), Potato Starch, Acidity Regulator (Citric Acid), Vegetable Gum [Stabiliser (Methyicellulose)]

Nutrition Info

  • Attributes
    Per Serving (37.5g)
  • Calories
    130cal
  • Calories from Fat
    5g
  • Total Fat
    0.5g
  • Saturated Fat
    0g
  • Trans Fat
    0g
  • Cholesterol
    0mg
  • Sodium
    190mg
  • Carbohydrate
    26g
  • Dietary Fibre
    2g
  • Sugars
    < 1g
  • Protein
    3g
  • Vitamin A
    0%
  • Vitamin C
    0%
  • Vitamin C
    0%
  • Calcium
    2%
  • Iron
    5%