The natural fragrance which is characteristic of leek goes well with natto. Because it is a freeze-dried recipe, you can enjoy the appearance with great fresh natural green color. Enjoy this for Miso Soups, soba noodles, soup tofu, natto topping, You can try it even for Osuimono (Clear Dashi style soups) and quick tip : even in cup noodles, to level up your instant noodles, or even udon soups as well.
Country of Origin
Avoid direct sunlight, heat and humidity, store in a cool dark place.
Dried Leek and Glucose.