KEY INFORMATION
AAA Rice Cooking Wine, also known as Jiu Niang, is a traditional Chinese fermented rice wine made from glutinous rice and rice yeast, known for its sweet and aromatic flavour. It offers a balanced sweetness and umami taste, making it ideal for cooking, marinating meats and seafood, and preparing traditional desserts such as sweet rice soup with glutinous rice balls. It can also be enjoyed chilled as a refreshing treat.
COUNTRY/PLACE OF ORIGIN
China
STORAGE INFORMATION
Store in a cool and dry place. Keep away from direct sunlight.