A favourite sauce to enhance flavour in Asian dishes. Use as a substitute for salt in Asian cooking. AYAM ingredients have been tested by an independent laboratory and are certified Gluten Free. No added MSG and no preservatices. Factory runs a allergen management plan and performs regular online analysis.
COUNTRY/PLACE OF ORIGIN
Naturally Brewed Soya Sauce (Soybean (33%), Rice Flour, Water, Salt), Sugar, Caramel (150C, 150D), Food Acid, (260, 270)