Key Information
Barilla basilico sauce blends fragrant basil with ripe Italian tomatoes and onions. These tasty ingredients are cooked slowly to create a delicious and thick sauce that hugs your favourite Barilla pasta perfectly. Prepared like home-made Italian recipe, contains all natural ingredients, it is made from the highest quality vine-ripened Italian tomatoes and basil without preservatives as well as being gluten free. A trusted name, being No.1 in Italy with over 140 years of craftsmanship, making high quality pasta that cooks perfectly every time.
Country of Origin
Italy
Dietary
Gluten-Free
Lactose-Free
Trans-Fat Free
VegetarianPreparation
- • Direction:
- 1. Cook in a pan your vegetables, meat or fish with a bit of olive oil
- 2. Open the Barilla jar and pour it into the pan (1 Jar = 4 portions)
- 3. Toss your favourite Barilla pasta (already drained) together with the sauce and finish cooking them for 2 more minutes
- 4. Your Italian meal is ready to be served
- • Chef Tip:
- Add a bit of the water used for cooking the pasta into the sauce to avoid stickiness
- • Chef Suggestion:
- 1. Try Barilla Basilico with Barilla Spaghetti No.3 pasta
- 2. For more recipe inspiration: www.barilla.com
Storage
Store in dry place
Ingredients
Chopped Tomatoes 71%, Tomato Concentrate 14%, Onion, Sunflower Seed Oil, Basil 2%, Sugar, Salt, Natural Flavouring
Nutrition Info
- AttributesPer Serving (100g)
- Energy66kcal
- Carbohydrate7.2g
- Protein1.5g
- Total Fat2.7g
- Saturated Fat0.3g
- Sugars5.5g
- Dietary Fibre1.8g
- Sodium400mg
