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$61.01
Binchotan Charcoal (10kg)
10 KG|Brand:Binchotan

Storewide Buy 2 5% Off

Till 31st Mar 2026

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Sold by:
Steve N Leif
D.I.Y Home & Gardening
Steve N LeifD.I.Y Home & Gardening
View Shop
Delivered by Fri, 20 Feb

We will need more time to get this item from the seller and deliver to you.

FairPrice Group E-Vouchers are not valid for Marketplace purchases.

Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.

Delivered by Fri, 20 Feb

We will need more time to get this item from the seller and deliver to you.

FairPrice Group E-Vouchers are not valid for Marketplace purchases.

Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.

seller-logo
Sold by:
Steve N Leif
D.I.Y Home & Gardening
Steve N LeifD.I.Y Home & Gardening
View Shop
Delivered by Fri, 20 Feb

We will need more time to get this item from the seller and deliver to you.

FairPrice Group E-Vouchers are not valid for Marketplace purchases.

Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.

Delivered by Fri, 20 Feb

We will need more time to get this item from the seller and deliver to you.

FairPrice Group E-Vouchers are not valid for Marketplace purchases.

Invoices for Marketplace orders are issued by sellers and may not be available for all purchases.

KEY INFORMATION

Binchotan is made by carbonizing oak wood inside the kiln at a temperature to about 1000 degree celsius to make the wood glowing red hot. For BBQ grilling, the charcoal burns and lasts longer compared to the other charcoals and give off no smoke with little ash. For alkalizing/filtering of water, simply put 1 or 2 charcoal sticks into a jug of water and leave it into the fridge overnight to purify water.

COUNTRY/PLACE OF ORIGIN

Vietnam

PREPARATION

Binchotan is made by carbonizing oak wood inside the kiln at a temperature to about 1000 degree celsius to make the wood glowing red hot. For BBQ grilling, the charcoal burns and lasts longer compared to the other charcoals and give off no smoke with little ash. For alkalizing/filtering of water, simply put 1 or 2 charcoal sticks into a jug of water and leave it into the fridge overnight to purify water.

STORAGE INFORMATION

Store in cool, dry and dark place. Flammable goods, handle with care. Keep away from children reach.