Key Information
- • Smooth, creamy and delicious custard is perfect for a light dessert
- • Useful to make a tempting delightful custard, pudding and pies
- • Tastes delicious with the addition of fruit salads, creamy toppings or nuts to experience delicious fruit custard
Country/place of Origin
Philippines
Dietary
Preparation
- 1. Put 2 tablespoons of Birds's Custard Powder into a basin with 1 - 2 tablespoons sugar
- 2. Mix smoothly with 2 tablespoons milk taken from a 570ml of milk
- 3. Put the rest of the milk on to heat in a saucepan
- 4. When nearly boiling, pour on to the mixed custard in the basin, stirring well
- 5. Return the custard to the saucepan and bring to a boil, stirring all the time
- 6. Makes 2 servings
Ingredients
Cornstarch, Salt, Permitted Colours (Tartrazine CI 19140, Sunset Yellow CI, 15985, and Erythrosine CI 45430), Permitted Flavour
Nutrition Info
- AttributesPer Serving (100g)
- Energy352kcal
- Total Fat0g
- Carbohydrate88g