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CJ Beksul Bread Crumbs
$2.90
CJ Beksul Bread Crumbs 450g

Country of Origin

South Korea

Preparation

  • 1. Wash and rinse 5 pieces of shrimp meat, do not remove the shrimp head for a good taste
  • 2. Prepare CJ Frying Mix(150g) & water (200ml) and mix it all together
  • 3. Prepare CJ Bread Crumbs (50g) on a flat plate in order to skin the shrimp evenly
  • 4. Put the rinsed shrimps into the mixed dough
  • 5. Take out one dough skinned shrimp and re-skin it again on the bread crumbs evenly
  • 6. Fry the skinned shrimp in a boiling oil
  • 7. Deep fry it until it gets browinsh
  • 8. Ready to serve

Storage

Store in a cool and dry place

Ingredients

Wheat Flour, Glucose, Palm Shortening, Salt, Yeast [Yeast, Emulsifier (491), Antioxidant (300)], Yeast Food [Starch, Bread Improver (516, 510), Salt, Antioxidant (300)]

Nutrition Info

  • Attributes
    Per Serving (30g)
  • Energy
    111kcal
  • Carbohydrate
    22.2g
  • Protein
    3.9g
  • Total Fat
    0.8g
  • Saturated Fat
    0.3g
  • Dietary Fibre
    0g
  • Sodium
    93mg
  • Salt
    0g
  • Sugars
    0g