Italian savoiardi biscuits soaked in Italian coffee & Marsala, layered with creamy mascarpone.
Country/place of Origin
Keep refrigereted. Once opened, consume immediately.
Mascarpone (pasteurised cow's milk cream, pasteurised cow's milk, acidity regulator: citric acid), savoiardi biscuits [wheat flour, sugar, eggs, raising agents (sodium bicarbonate, ammonium bicarbonate), glucose syrup, natural flavours, salt], sugar, pasteurised egg yolks, coffee beans, cocoa powder, Marsala (alcohol), dark chocolate (sugar, hydrogenated vegetable fat, cocoa powder, whey powder, sorbitan tristearate, soy lecitin, polyglycerol polyricinoleate, vanillin), brandy (alcohol).