De Cecco Linguine | NTUC FairPrice
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De Cecco Linguine
1000 G|Brand:De Cecco
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Angliss Singapore
Specially for Food Lovers
Angliss SingaporeSpecially for Food Lovers
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Sold by:
Angliss Singapore
Specially for Food Lovers
Angliss SingaporeSpecially for Food Lovers

Key Information

Linguine are the most well-known type of long pasta from Liguria: they resemble a small, flat, narrow tagliatella-type pasta and were created to be eaten with traditional pesto. It is precisely the flattened section and slightly convex shape of this pasta that makes it perfect for trapping the sauce and bringing out all the different flavours. It is excellent just with butter and sage, or combined with fresh tomato based sauces, with vegetables and aromatic herbs, or quick, spicy sauces prepared with extra virgin olive oil, garlic, red pepper, anchovies and capers. It is also ideal with sauces made with shellfish and seafood and with "white" sauces prepared with cream, mascarpone, soft or melting cheeses with the addition of spices such as saffron, horseradish, curry and ginger.

Country/place of Origin

Italy

Dietary

Dietary informationHalal

Preparation

Linguine are the most well-known type of long pasta from Liguria: they resemble a small, flat, narrow tagliatella-type pasta and were created to be eaten with traditional pesto. It is precisely the flattened section and slightly convex shape of this pasta that makes it perfect for trapping the sauce and bringing out all the different flavours. It is excellent just with butter and sage, or combined with fresh tomato based sauces, with vegetables and aromatic herbs, or quick, spicy sauces prepared with extra virgin olive oil, garlic, red pepper, anchovies and capers. It is also ideal with sauces made with shellfish and seafood and with "white" sauces prepared with cream, mascarpone, soft or melting cheeses with the addition of spices such as saffron, horseradish, curry and ginger.

Storage

keep at dry and cool area

Ingredients

Durum wheat semolina. Contain Wheat. May Contain Soy

Nutrition Info

  • Attributes
    Per Serving ()
  • Fibre
    2.9g
  • Salt
    0g
  • Protein
    14g
  • Carbohydrate of which sugars
    3.4g
  • Carbohydrate
    69.0g
  • Fat of which saturates
    0.3g
  • Fat
    1.5g
  • Energy
    1490kj