Crispy Onion appetizers seasoned with traditional Indain spices
Country/place of Origin
1. Defrost Pakoras- Remove pakoras from the bag and heat in microwave for 45 secs. 2. Oven- Preheat oven to ( 400F)and heat for 10-12 mins or until center of pakora is very hot. 2.Fryer- Fry thawed pakoras for 2-3 mins until pakoras are golden brown or center is hot.
Frozen at -18 C
Onion, Chickpea flour, Water, Wheat flour, Coriander leaves, Garlic, Salt , Sugar, Spices, Coriander seeds, Sodium Bicarbonate, Citric acid ( for flavour), Turmeric, Cumin seeds, Ajwain
- AttributesPer Serving (46)