$5.90
Du Hsiao Yueh Original Classic Minced Pork Sauce
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Sold by:
Food People
Joy With Every Bite
Food PeopleJoy With Every Bite
Delivered by Sun, 21 Apr
We will need more time to get this item from the seller and deliver to you.
Delivered by Sun, 21 Apr
We will need more time to get this item from the seller and deliver to you.
Sold by:
Food People
Joy With Every Bite
Food PeopleJoy With Every Bite
Delivered by Sun, 21 Apr
We will need more time to get this item from the seller and deliver to you.
Delivered by Sun, 21 Apr
We will need more time to get this item from the seller and deliver to you.
KEY INFORMATION
Manufactured in the oldest city of Taiwan, Du Hsiao Yueh live and breathe tradition passed down from generation to generation.
By marinating their minced pork in lard gives multiple depth of flavour that intensify with each chew.
How to eat:
Step 1: Put a can into hot water and heat it up to enhance the aroma of minced pork.
Step 2: Add noodles in 350 cc of boiled water, stir and cook for 5 minutes. (the cooking time can be adjusted according to personal taste preference)
Step 3: Mix the noodles and the heated minced pork.( each can of minced pork can be served with two bowls of noodles).
Step 4: Add stewed eggs, shrimps, coriander, bean sprouts, garlic, black vinegar and other condiments according to your preference to create a bowl of noodles with rich nutrition and great taste. You can also add broth to make minced pork noodle soup.
COUNTRY/PLACE OF ORIGIN
Taiwan
PREPARATION
Step 1: Put a can into hot water and heat it up to enhance the aroma of minced pork.
Step 2: Add noodles in 350 cc of boiled water, stir and cook for 5 minutes. (the cooking time can be adjusted according to personal taste preference)
Step 3: Mix the noodles and the heated minced pork.( each can of minced pork can be served with two bowls of noodles).
Step 4: Add stewed eggs, shrimps, coriander, bean sprouts, garlic, black vinegar and other condiments according to your preference to create a bowl of noodles with rich nutrition and great taste. You can also add broth to make minced pork noodle soup.
STORAGE INFORMATION
Keep Out Of Direct Sunlight
