Key Information

• • Convenient and ideal for all home cooked dishes
• • Contains no added monosodium glutamate, preservatives nor artificial colouring

Country of Origin

Dietary

Halal

Vegetarian

Preparation

• 1. Heat up a small amount of oil in wok to fry onion and garlic briefly
• 2. Add in curry powder and fry till fragrant
• 3. Pour in all vegetables and add a suitable amount of water<r>4. Stir fry till fully cooked and add in salt for seasoning

Storage

Ingredients