Key Information
- • Low-fat yoghurt made from fresh swiss milk
- • Contains only 1.5% fat
Country of Origin
Switzerland
Dietary
Storage
Keep it in cool storage at 4°C
Ingredients
Swiss Milk, Milk Proteins, Live Lactic Cultures (SC. Themorphilus, LB. Bulgaricus, LB. Acidophilus), Preservatives: Sorbic Acid
Nutrition Info
- AttributesPer Serving (100g)
- Energy58kcal
- Protein4.5g
- Saturated Fat0.9g
- Carbohydrate6.5g
- Sugars5.8g
- Total Fat1.5g
- Trans Fat0g
- Sodium50mg
- Cholesterol4mg