With Espiga Sweet Paprika and Bay Leaves your recipes will be even more fantastic. About Espiga - Founded in 1954, Espiga started off with producing super fine flour which quickly captured the heart of Portuguese consumers. As the brand developed, it expanded into a wider range of products for culinary preparations including but not limited to fresh herbs and spices. With over 60 years of experience in the industry, Espiga has grown to become a household name in Portugal.
Country/place of Origin
You can use in grilled, fried, stewed, baked to ensure a special touch to your cooking!
Store in the original package, in a cool and dry place, away from direct light.
Sweet Paprika (80%), Bay Leaves (20%).