KEY INFORMATION

• • Golden and crispy
• • Tasty and juicy

COUNTRY/PLACE OF ORIGIN

DIETARY

Halal

Trans-Fat Free

PREPARATION

• Cooking Instructions:
• • Deep Fry:
• 1. Pre-heat oil to 170°C
• 2. Deep fry nuggets for 2 - 3 minutes until golden brown
• • Shallow Fry:
• 1. Add 2 - 3 tablespoons of oil to pan
• 2. Fry nuggets over medium heat for 3 - 5 minutes until golden brown
• 3. Turn the nuggets halfway during frying time
• • Others:
• Do not defrost

STORAGE INFORMATION

• • Keep frozen at -18°C
• • Once thawed, do not refreeze

INGREDIENTS

• Surimi [Fish Meat, Sugar, E452(i)], Fish Meat, Corn Starch, Wheat Starch, Breadcrumb [Wheat Flour, Sugar, Salt, Yeast, Hydrogenated Vegetable Oil, Colourings (E102, E110), Water, Bread Improver (Starch, E300, Hemicellulose, Glucose Oxidase)], Sugar, Salt, Vegetable Oil, Flavour Enhancer (E621), Spice and Garlic
• • Allergen Advice: Contains Gluten and Fish