Key Information

• • Made of whole shrimp
• • No colouring added

Country/place of Origin

Dietary

Halal

Preparation

• • Soup:
• 1. Add soup powder to 600ml of boiling water and stir well
• 2. Add frozen shrimp wontons and boil for 3 minutes
• • Deep fry:
• 1. Preheat oil to 170°C
• 2. Deep fry for 3 minutes or until golden brown
• Do not defrost

Storage

Ingredients

• Shrimp Wonton:
• Shrimp, Wheat Flour, Egg White, Sesame Oil, Anchovy Extract, Hydrolyzed Vegetable Protein, Sugar, Salt

Nutrition Info

• Attributes
  Per Serving (100g)
• Energy
  190kcal
• Trans Fat
  0g
• Protein
  14.5g
• Total Fat
  4.1g
• Saturated Fat
  0.6g
• Cholesterol
  79mg
• Carbohydrate
  21.6g
• Dietary Fibre
  1.0g
• Sodium
  1927mg