Country/place of Origin

Dietary

Hypoallergenic

Trans-Fat Free

Halal

Preparation

• Cooking instructions:
• 1. Cook Fairprice instant noodles in 400ml (1½ cup) of boiling water for 2 minutes
• 2. Add in the soup seasoning, stir evenly
• 3. Ready to serve

Ingredients

• • Noodles: Wheat Flour, Palm Oil, Water, Salt, E339 (i), E450 (i), E501 (i), E412 and E500 (i)
• • Soup Seasoning: Salt, E621, Sugar, Chicken Stock Powder [Salt, Corn Starch, E621, Sugar, E551, Palm Oil, Hydrolysed Vegetable Protein, Chicken Meat Powder, Flavour Enhancer (E631, E627), Garlic Powder, Onion Powder, Maltodextrin, Chicken Fat, White Pepper Powder, Yeast Extract, Colouring (E150D), Flavouring, E332 (ii), E340 (i)], and White Pepper

Nutrition Info

• Attributes
  Per Serving (70g)
• Energy
  318kcal
• Protein
  6.2g
• Total Fat
  13.7g
• Saturated Fat
  6.4g
• Trans Fat
  0g
• Cholesterol
  0mg
• Carbohydrate
  42.5g
• Dietary Fibre
  2.7g
• Sodium
  2209mg