Foodies With Love's Organic Veggie Pasta is made of 50-percent vegetables fibers, 8 types of vegetable (corn, broccoli, spinach, carrot, red capsicum, purple sweet potato, amaranth, beetroot) and organic wheat flour. Our veggie pasta contains absolutely NO egg, salt, sugar, artificial colouring and flavouring, preservatives / MSG, cooling vegetables (tomato, cauliflower, cabbage, etc.), and beans (omitted for G6PD patients). Foodies With Love's Organic Veggie Pasta is not only easy to prepare, it is loaded with lots of nutrients and vitamins, making it suitable for babies, toddlers, adults, elderly and vegan. It is just simply natural and healthy.
Country/place of Origin
Beetroot, Corn, Amaranth, Purple sweet potato, Red capsicum, Broccoli, Spinach, Carrot, Purple Carrot, Organic Wheat Flour
- AttributesPer Serving ()
- Dietary Fibre3g