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Gin Thye
Established since 1964
Gin ThyeEstablished since 1964
KEY INFORMATION
Literally translated as bean paste pastry, this traditional Hokkien snack is one that has withstood the test of time. It is normally available in the sweet and salty versions. The salty one tastes savoury and sweet. The bean paste filling is wrapped and baked in flaky dough. Specialising tn traditional Chinese wedding pastries
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
Literally translated as bean paste pastry, this traditional Hokkien snack is one that has withstood the test of time. It is normally available in the sweet and salty versions. The salty one tastes savoury and sweet. The bean paste filling is wrapped and baked in flaky dough. Specialising tn traditional Chinese wedding pastries
STORAGE INFORMATION
Room Temperature
