KEY INFORMATION
Aromatic Prawn Flavour
COUNTRY/PLACE OF ORIGIN
Singapore
DIETARY
PREPARATION
- 1. Combine 1600ml Water with 200g Golden Chef Prawn Noodles Paste
- 2. Bring mixture to boil
- 3. Serve hot with blanched yellow noodles. Customise your bowl with your preferred toppings, such as tender blanched prawns and blanched vegetables. Enjoy!
- 1. In a pot combine 1600ml Water with 200g Golden Chef Prawn Noodles Paste
- 2. Bring the mixture to a boil
- 3. Serve hot with blanched yellow noodles. Add your favorite toppings: such as tender prawns , vegetables and more. Enjoy!
STORAGE INFORMATION
Store in a cool and dry place
INGREDIENTS
- Palm Oil [Palm Olein, Anti-Oxidant (E320)], Onion, Sugar, Dried Prawns, Salt, Galangal, Flavour Enhancers (E621, E635), Garlic, Chilli, Lemongrass, Thickener [Water, Thickener (E1442)], Prawn Flavouring [Synthetic Flavouring, Natural Flavouring, Maltodextrin, Stabiliser (E1450), Flavouring Agents (E1518, E1520), Acidity Regulator (E260), Anti-Oxidant (E307)] and Colour (E160C).
- Processed In A Facility That Also Processes Cereals Containing Gluten, Crustacean, Egg, Fish, Peanuts, Soybeans, Milk, Tree Nuts and Nuts Products.
