KEY INFORMATION
- • Authentic taste of Korean marinated meat
- • Tantalising meat with lusciously thick coating of sweet and savoury marinade
- • Ready-to-cook; stir-fry for 8-10 minutes
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
- Cooking instructions:
- 1. Fully defrost the pre-marinated meat before cooking
- 2. Oil the pan and heat it over medium heat
- 3. Stir fry the pre-marinated meat for around 8-10 minutes or until fully cooked
STORAGE INFORMATION
- • Keep frozen (-18°C & below).
- • Once thawed, do not refreeze.
- • To be consumed within 3 days once defrosted.
INGREDIENTS
- Pork, Apple, Soy Sauce [Soybean, Wheat, Salt, Sugar, Monosodium Glutamate (Flavour Enhancer), Sodium Benzoate (Preservative), Malic Acid (Acidity Regulator)], Sugar, Sesame Oil, Garlic, Onion, Ginger, Sweet Sauce (Sugar, Caramel, Molasses) and Spices (Black Pepper).
- Allergen Advice: Contains Soybean, Wheat and Sesame Seed.
ADDITIONAL INFORMATION
- Golden Chef Pork Bulgogi is made from quality pork collar meat marinated to perfection using authentic Korean recipe, without artficial preservatives or artificial colourings added. Enjoy the tenderness and flavour of this classic Korean BBQ dish with a side of steamed rice, lettuce or kimchi.
- Specially packed for:
- NTUC FairPrice Co-operative Ltd
- 1 Joo Koon Circle, FairPrice Hub #13-01
- Singapore 629110