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Golden Chef Hot Pot Soup Base - Mushroom
110g|Brand:Golden Chef

KEY INFORMATION

  • • An earthy and umami-rich broth made with quality mushrooms.
  • • Light yet full-bodied, this soup base enhances the natural flavours of your ingredients.
  • • Perfect for a nourishing and satisfying hot pot.

COUNTRY/PLACE OF ORIGIN

China

PREPARATION

Empty 1 packet of Golden Chef Mushroom Hot Pot Soup Base into a pot. Add 1100ml of boiling water and stir well until the paste is fully dissolved. Bring to a simmer, add your favourite ingredients, and enjoy an earthy and umami-rich hot pot experience.

STORAGE INFORMATION

  • Store in a cool dry place, away from direct heat and sunlight. Refrigerate after opening. Once heated, use immediately.
  • Do not consume if the package is bulging.

INGREDIENTS

  • Mushroom Seasoning (Water, Pine Mushroom, Morel Mushrooms, Dried Agaricus Blazei Mushroom, Sugar, Wild Black Arisaema Heterophyllum Fungus, Salt), Natural Flavoured Oils (Palm Oil, Carrots, Cabbage, Soya Bean Sprouts), Water, Salt, Sugar, Chicken Broth Seasoning {Chicken, Water, Salt, Flavour Enhancer (E621), Chicken Bone Broth Concentrate (Chicken Bone Extract, Water, Salt), Sugar, Thickener (E1422), Corn Starch, Chicken Oil (Chicken Fat, Vitamin E), Flavour Enhancer (E635), Yeast Extract, Spices, Acidity Regulator [Ins500(Ii)], Flavour Enhancer (Disodium Succinate), Thickeners (E415, E412), Preservative (E202), Natural Flavouring, Aromatic Flavouring}, Flavour Enhancer (E621), Thickener (E1422), Mushroom Powder (Maltodextrin, Porcini Mushrooms), Maltodextrin, Emulsifier (E1450), Colour (E150A), Flavour Enhancer (Disodium Succinate), Natural Flavours, Flavour Enhancer (E635), Preservative (E202), Flavour Enhancers (E621, E635, Salt, Natural Flavouring) and Thickener (E415).
  • Processed In A Facility That Also Processes Cereals Containing Gluten, Crustacean, Eggs, Fish, Peanuts, Soybeans, Milk, Sesame, Molluscs, Sulphites, Tree Nuts and Nuts Products.

ADDITIONAL INFORMATION

Golden Chef Mushroom Hot Pot Soup Base is an earthy and umami-rich broth made with quality mushrooms. Light yet full-bodied, this soup base enhances the natural flavours of your ingredients — perfect for a nourishing and satisfying hot pot.