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Golden Chef Soup - Golden Sauerkraut
800g|Brand:Golden Chef

KEY INFORMATION

  • • Savour the tangy and spicy richness of Golden Chef Golden Sauerkraut Soup.
  • • A golden-hued broth featuring pickled mustard greens, tofu, and beancurd sticks. • Complete with red chilli bits and Sichuan peppercorns for satisfying texture and depth in every sip.

COUNTRY/PLACE OF ORIGIN

Taiwan

PREPARATION

  • 1. Empty contents into a pot.
  • 2. Add 200 - 300ml of water, adjust to your preferred taste.
  • 3. Heat over the stovetop, stirring constantly, until the mixture boils.
  • 4. Incorporate your desired hot pot ingredients and toppings.
  • 5. Enjoy the communal experience of cooking and eating your hot pot right at the table.
  • 6. Serve while hot.

STORAGE INFORMATION

  • Store in a cool dry place, away from direct heat and sunlight. Refrigerate after opening. Once heated, use immediately.
  • Do not consume if the package is bulging.

INGREDIENTS

  • Water, Tofu [Water, Soybeans, Firming Agent (E516)], Pickled Mustard (Mustard, Salt, Water), Chicken Bone, Vinegar (Water, Rice, Alcohol, Fructose), Pork Bone, Bean Curd Stick (Soybeans, Salt, Water), Chilli Oil {Soybean Oil, Chilli Powder, Chilli Extract [Sunflower Oil, Emulsifier (E494), Chilli Extract], Colour (E160C)}, Chicken Seasoning Powder [Salt, Maltodextrin, Flavour Enhancer (E621), Sugar, Corn Starch, Chicken Fat, Synthetic Flavour, Yeast Extract, Flavour Enhancers (E631, E627), Tapioca Starch, Gluten, Anti-Caking Agent (E551), Ginger Powder, White Pepper Powder, Wheat, Colour (E150C), Chicken Extract, Glucose, Turmeric Powder, Xylose, Wheat Bran, Shortening (Palm Oil), Acidity Regulator (E260), Emulsifier (E433)], Chicken Feet, Radish, Sichuan Peppercorn Chicken Bouillon {Water, Salt, Flavour Enhancer (E621), Artificial Flavour, Sugar, Thickener (E1442), Chicken Extract (Chicken, Salt, Water), Chicken Fat, Yeast Extract, Sichuan Pepper Extract, Flavour Enhancers (E631, E627), Thickener (E415), Emulsifier (E471), Colours [E160A(Iii), E150C]}, Salt, Chilli, Flavour Enhancers (E621, E631, E627), Scallion, Ginger, Cooking Rice Wine (Rice, Alcohol), Garlic, White Pepper Powder and Sichuan Peppercorn Oil.
  • Processed In A Facility That Also Processes Cereals Containing Gluten, Crustacean, Eggs, Fish, Peanuts, Soybeans, Sulphites, Sesame, Tree Nuts and Nuts Products.

ADDITIONAL INFORMATION

Savour the tangy and spicy richness of Golden Chef Golden Sauerkraut Soup — a golden-hued broth featuring pickled mustard greens, tofu, and beancurd sticks, complete with red chilli bits and Sichuan peppercorns for satisfying texture and depth in every sip. This ready-to-eat recipe is crafted for both convenience and versatility. Simply heat it up and enjoy on its own, use it as a flavourful hot pot base or pair with noodles for a hearty bowl. Made with quality sulfur-free ingredients and no artificial preservatives added — a bold, comforting choice you can enjoy anytime!