KEY INFORMATION

• • Savour the bold, peppery warmth of Golden Chef Pepper Pork Tripe & Chicken Soup
• • It comes with real pork tripe, tender chicken pieces, and a rich white pepper broth.
• • This ready-to-eat recipe is crafted for both convenience and versatility.

COUNTRY/PLACE OF ORIGIN

PREPARATION

• 1. Empty contents into a pot.
• 2. Add 200 - 300ml of water, adust to your preferred taste.
• 3. Heat over the stovetop, stirring constantly, until the mixture boils.
• 4. Incorporate your desired hot pot ingredients and toppings.
• 5. Enjoy the communal experience of cooking and eating your hot pot right at the table.
• 6. Serve while hot.

STORAGE INFORMATION

INGREDIENTS

• Water, Pork Bone, Chicken Bone, Chicken, Pork Tripe, Evaporated Milk {Water, Milk, Skimmed Milk Powder, Maltodextrin, Palm Olein, Buttermilk Powder, Sugar, Emulsifier (E471), Acid Regulator [Ins339(Ii)], Thickener (E407), Vitamin A, Vitamin D3}, Chicken Feet, Salt, Chicken Seasoning Powder [Salt, Maltodextrin, Flavour Enhancer (E621), Sugar, Corn Starch, Chicken Fat, Synthetic Flavour, Yeast Extract, Flavour Enhancers (E631, E627), Tapioca Starch, Gluten, Anti-Caking Agent (E551), Ginger Powder, White Pepper Powder, Wheat, Colour (E150C), Chicken Extract, Glucose, Turmeric Powder, Xylose, Wheat Bran, Shortening (Palm Oil), Acid Regulator (E260), Emulsifier (E433)], Seasoning [Flavour Enhancers (E621, E631, E627)], Scallion, Ginger, Rice Wine (Rice, Alcohol), White Pepper Powder and Angelicae Sinensis Radix (Dang Gui).
• Processed In A Facility That Also Processes Cereals Containing Gluten, Crustacean, Eggs, Fish, Peanuts, Soybeans, Sulphites, Sesame, Tree Nuts and Nuts Products.

ADDITIONAL INFORMATION