A royal recipe from Tamil Nadu that combines nutritious rice flour and urad dal to make delightfully crispy twisties. Infused with a blend of traditional spices, these crunchy snacks will keep you coming back for more!
Country/place of Origin
Store in a cool dry place.
Rice Flour, Refined Palmolein Oil, Besan Flour, Urd Dal, Iodised Salt, Sesame Seed, Ajowan, Black Pepper, Red Chilli
- AttributesPer Serving (25)