Organic Coconut Flower Sugar is a low glycemic sugar that comes from the naturally sweet, nutrient-rich sap of the coconut flower. This boiled and dehydrated sap of the coconut palm flower is unrefined and ideal for sweetening beverages and desserts, baking cakes or cookies, and sprinkling over yogurt or oats. Great as a refined cane sugar alternative. Suitable for diabetics in moderate quantities.
Country/place of Origin
Store in cool and dry place away from heat and light. Refrigerate after opening.
100% organic coconut flower sugar
- AttributesPer Serving ()
- Trans Fat0g
- Dietary fibre0g
- Total Carbohydrate4g
- Based on Serving size: 1 Tablespoon4g