COUNTRY/PLACE OF ORIGIN
Malaysia
DIETARY
HalalPREPARATION
- 1. Stir fry 1 packet Ikan Brand sauce until fragrant
- 2. Add water (600ml), 2 tomatoes, vegetable, chilli padi, prawns, squid and chicken (250g Total)
- 3. Cook over medium heat until boil and garnish with peppermint leaves
- 4. Add lime juice if necessary
STORAGE INFORMATION
Keep in cool, dry place
INGREDIENTS
Edible Oil, Shallots, Lemongrass, Chilli, Assam, Lemon Juice, Sugar, Salt, Kaffir Lime Leaves and Permitted Preservatives
NUTRITIONAL DATA
- AttributesPer Serving (200g)
- Calories408cal
- Protein5.5g
- Total Fat28.2g
- Saturated Fat13.2g
- Cholesterol0mg
- Sodium3g
- Carbohydrate27.6g
- Dietary Fibre11g
- Sugar10.3g
- Calcium20mg
- Iron4.3mg
- Vitamin A0IU
- Vitamin C78mg
