Italy Bio Organic Ambrosia Apple
The fruit is known for for its smooth skin, with a bright, almost iridescent pink blush. The juicy flesh, slow to oxidize and brown offers a fine, crisp texture with a sweet, low acidic flavour.
COUNTRY OF ORIGIN
• Rinse before consumption
• Good to be eaten raw
• Ideal for salads and fruit plates
• Keep chilled to maintain freshness
• Avoid storing under direct sunlight or heat as this may cause the fruit to turn mouldy quickly