Jewel Coffee El Salvador Coffee Beans | NTUC FairPrice
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Jewel Coffee El Salvador Coffee Beans
1 KG|Brand:Jewel Coffee
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Sold by:
Jewel Coffee
Speciality Coffee
Jewel CoffeeSpeciality Coffee
Delivered by Tue, 7 Feb
We will need more time to get this item from the seller and deliver to you.
Delivered by Tue, 7 Feb
We will need more time to get this item from the seller and deliver to you.
seller-logo
Sold by:
Jewel Coffee
Speciality Coffee
Jewel CoffeeSpeciality Coffee
Delivered by Tue, 7 Feb
We will need more time to get this item from the seller and deliver to you.
Delivered by Tue, 7 Feb
We will need more time to get this item from the seller and deliver to you.

Key Information

Ernesto Menendez is a 4th generation coffee producer and owner of 3 farms in El Salvador, which he inherited in 1995 after his fathers death. At 18 years of age, Ernesto started managing the farms, is a skilled cupper, and has been a national judge for Cup of Excellence several times. Las Brumas farm is located 45 minutes from the City of Santa Ana, with a cultivated area of 60 hectares of coffee at an altitude ranging from 1450-1875 masl. The mists there are thick and volatile, lending to the name Las Brumas - The Mists. This unique micro-climate and high elevation present unique growing conditions for the coffee trees, forcing them to mature more slowly and influencing the flavors of the coffee cherry, bringing out sweeter notes in the processed coffee.

Country/place of Origin

Singapore

Dietary

Dietary informationHypoallergenic
Dietary informationVegetarian
Dietary informationTrans-Fat Free
Dietary informationGluten-Free
Dietary informationLactose-Free

Preparation

Ernesto Menendez is a 4th generation coffee producer and owner of 3 farms in El Salvador, which he inherited in 1995 after his fathers death. At 18 years of age, Ernesto started managing the farms, is a skilled cupper, and has been a national judge for Cup of Excellence several times. Las Brumas farm is located 45 minutes from the City of Santa Ana, with a cultivated area of 60 hectares of coffee at an altitude ranging from 1450-1875 masl. The mists there are thick and volatile, lending to the name Las Brumas - The Mists. This unique micro-climate and high elevation present unique growing conditions for the coffee trees, forcing them to mature more slowly and influencing the flavors of the coffee cherry, bringing out sweeter notes in the processed coffee.

Storage

Store in cool dry place away from heat.

Ingredients

Roasted specialty arabica coffee beans.