In the classic Kagi wafer, the finest raw materials and traditional recipes are combined with masterful Swiss chocolate expertise to bring one certainty home after the first blissful bite: Happiness is a Kagi.
Country/place of Origin
Sugar, Vegetable Fat, Wheat Flour, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Cocoa Powder, Butter Fat, Ground Wheat Fibres, Powdered Egg Yolk, Emulsifier: Soya Lecithin, Salt, Raising Agent: Sodium Hydrogen Carbonate, Vanilla
- AttributesPer Serving (125)
- of which saturated fatty acids26g
- of which sugar34g