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Kang Kang Pasteurised Fresh Laksa Noodles
$1.15
Kang Kang Pasteurised Fresh Laksa Noodles420g

Key Information

  • • Pasteurization kills harmful bacteria in food allowing product shelf life to be extended in chilled conditions and enhances noodles' “springy” texture
  • • No added preservatives
  • • Ideal for sliced fish laksa bee hoon, laksa yong tau foo, fried prawn mee.
  • • Recommended recipe is imprinted at the side of the packaging

Country of Origin

Singapore

Dietary

Vegetarian

Storage

  • • Directions:
  • Store at ambient condition
  • • Shelf-Life: 4 weeks from production date

Ingredients

Rice, Starch

Nutrition Info

  • Attributes
    Per Serving
  • Energy
    121kcal
  • Protein
    1.7g
  • Total Fat
    0.13g
  • Trans Fat
    0.01g
  • Saturated Fat
    0.04g
  • Unsaturated Fat
    0.08g
  • Carbohydrate
    28.1g
  • Sodium
    6.8mg
  • Iron
    0.6mg
  • Calcium
    2.1mg
  • Sugars
    0.2g
  • Vitamin A
    3.8IU
  • Vitamin C
    0.01mg
  • Cholesterol
    0.05g
  • Dietary Fibre
    0.9g