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KiomKee
The Dim Sum specialist
KiomKeeThe Dim Sum specialist
Key Information
Daifuku is a popular wagashi in Japan. This matcha mochi-wrapped nama white chocolate and matcha ganache take on a classic Japanese treat is sure to tantalize every matcha lover's palette.
Country/place of Origin
Singapore
Storage
Frozen
Ingredients
Water, glutinous rice flour, fresh milk, sugar, whipping cream, maltose syrup, white bean paste, modified starch, white chocolate, matcha powder, coconut oil.
Allergen Advice: Contains milk and soy.
