Key Information
- • Cooked through a fully-automatic, steaming and air-drying process
- • Suitable for vegetarians
- • Cholesterol-free
- • No preservatives and colouring
Country/place of Origin
Singapore
Dietary
Preparation
- 1. Cook noodles in boiling water for 2 - 3 minutes
- 2. Rinse cooked noodles thoroughly in clear cold water for dry or cold dishes
- 3. Drain immediately
- 4. Serve with your favourite recipe
Storage
Store in a cool, dry place
Ingredients
Wheat Flour, Tapioca Starch, Salt
Nutrition Info
- AttributesPer Serving (70G)
- Energy268kcal
- Sugars3g
- Fat0.6g
- Saturated Fat0.2g
- Carbohydrate55.2g
- Dietary Fibre3g
- Protein8.9g
- Sodium0.3g
Additional Information
Treat yourselves to the light and healthy taste of Koka noodles.