Key Information

• • Bold flavours
• • Authentic local taste
• • No added MSG, preservatives and artificial colouring

Country/place of Origin

Dietary

Halal

Preparation

• 1. Place noodles into boiling water and cook for 2 minutes
• 2. Mix seasoning powder and oil together on a plate while noodles are cooking
• 3. Drain noodles well and transfer to plate
• 4. Mix noodles with seasoning and serve

Storage

Ingredients

• • Noodles: Wheat Flour (76%), Tapioca Starch, Palm Oil, Salt, Potassium Carbonate, Sodium Carbonate
• • Seasoning Mix: Palm Oil, Sugar, Salt, Yeast Extract, Tomato Powder, Spices, Hydrolysed Soya Protein, Chilli Flakes, Chives, Disodium 5'-Ribonucleotide, Paprika, Lactic Acid, Flavour
• • Contain traces of sesame seeds, celery

Nutrition Info

• Attributes
  Per Serving (85g)
• Energy
  380kcal
• Total Fat
  16g
• Saturated Fat
  8g
• Trans Fat
  0g
• Cholesterol
  0mg
• Sodium
  750mg
• Carbohydrate
  50g
• Dietary Fibre
  2g
• Sugars
  5g
• Protein
  8g
• Calcium
  1.7g
• Iron
  3.4g

Additional Information