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Kong Guan Pau
Pau & Dim Sum Specialist
Kong Guan PauPau & Dim Sum Specialist
Key Information
Seasoned with our special sauce to give it a sweet and tender finish, the marinated chicken filling is encased within a springy bun that is fluffy but not sticky.
Country/place of Origin
Singapore
Dietary
Trans-Fat Free
Lactose-FreePreparation
Need Not Defrost
Put Onto Plate and steam for 15-18 minutes (at 100 Degrees Celcius) or
Wrap bun with cling film and microwave at high for 60-65 seconds and serve
Storage
Chilled
Ingredients
Wheat Flour, Chicken, Sugar, Sesame Oil, Oyster Sauce, Soya Sauce, Palm Olein, Salt, Parsley, Ginger, Spring Onion, Garlic, Shallot, Monosodium Glutamate, Yeast, Colour (E124, E110)
Allergy Advice: Contains gluten, sesaem, fish products, soy
Nutrition Info
- AttributesPer Serving ()
- Protein5.0g
- Carbohydrate22.0g
- Total Fat5.5g
- Sugar8.0g
- Saturated Fat2.0g
- Dietary Fibre3.0g
- Energy672kj
- Energy160kcal
- Sodium180mg
- Cholesterol9.0mg
