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Kong Guan Pau
Pau & Dim Sum Specialist
Kong Guan PauPau & Dim Sum Specialist
Key Information
Red Bean is slow cooked with the right amount of sugar until it is soft, encased within a springy bun that is fluffy but not sticky. This product is sure to satisfy consumers with sweet tooth. Best served steamed, with a cuppa. Suitable for vegetarians.
Country/place of Origin
Singapore
Dietary
Vegetarian
Trans-Fat Free
Lactose-FreePreparation
Need Not Defrost
Put Onto Plate and steam for 15-18 minutes (at 100 Degrees Celcius) or
Wrap bun with cling film and microwave at high for 60-65 seconds and serve
Storage
Chilled
Ingredients
Wheat Flour, Sugar, Red Bean, Palm Olein, Yeast
Allergen Advice: Contains gluten
Nutrition Info
- AttributesPer Serving ()
- Protein3.7g
- Saturated Fat0.2g
- Dietary Fibre3.5g
- Carbohydrate29.8g
- Total Fat4.7g
- Sugar10.8g
- Sodium0mg
- Energy743kj
- Energy177kcal
- Cholesterol0.0mg
