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Kraft Hi-Calcium Singles Cheese
Key Information
Hi-Calcium plus vitamin D for strong bones.
Country of Origin
Australia
Storage
Keep refrigerated (2-4°C)
Ingredients
- Cheese from Cow's Milk, Milk Solids Non-Fat, Butter, Acidity Regulator (E331iii, E270), Emulsifiers (E341Iii, E339Ii), Salt, Preservative (E200), Rennet from Cows, Vitamin D3
- • Allergen information: contains wheat and soya
- • Manufactured on equipment that processes peanut, milk, sesame and eggs
Nutrition Info
- AttributesPer Serving (21g)
- Energy60kcal
- Trans Fat0.2g
- Protein3.7g
- Total Fat4.8g
- Saturated Fat3.2g
- Monounsaturated Fat1.2g
- Carbohydrate0.9g
- Sugars0.9g
- Sodium290mg
- Potassium38mg
- Vitamin D30.8µg
