La Molisana OO' Flour (Soft Wheat Flour) | NTUC FairPrice
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$6.20
La Molisana OO' Flour (Soft Wheat Flour)
1 KG|Brand:La Molisana
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Summer Larder
Kitchen Pantry Essentials
Summer LarderKitchen Pantry Essentials
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Sold by:
Summer Larder
Kitchen Pantry Essentials
Summer LarderKitchen Pantry Essentials

Key Information

DESSERTS: Because it is excellent for products with a long rising time, such as brioches, panettone and other baked goods. SAUCES: Because sauces such as bchamel will come out thick and lump-free. BREAD: Because if you add it to a dough made with Reground Durum Wheat Semolina, the bread will rise perfectly. PIZZA: Because it is excellent for long, slow fermentation, as Neapolitan tradition dictates. CREPES: Because it makes the dough smooth and durable, ideal for both sweet and savoury crpes. THE CHEF RECOMMENDS:Using 00 flour for a soft tempura with a classic ice colour.

Country/place of Origin

Italy

Dietary

Dietary informationHalal

Preparation

Try baking pumpkin and hazelnut cake that makes your children's breakfast or snack colorful and delicious. With simple ingredients such as our flour, fresh eggs, a little milk, artisan butter, crunchy shelled and chopped hazelnuts and finally a tasty pumpkin puree, you will create a soft and fragrant donut that will fill your homes with warmth.

Storage

Store in a cool and dry place