Sold by:
SEATOBAG
For Healthier Seafood
SEATOBAGFor Healthier Seafood
Delivered by Tue, 8 Oct
We will need more time to get this item from the seller and deliver to you.
Delivered by Tue, 8 Oct
We will need more time to get this item from the seller and deliver to you.
Sold by:
SEATOBAG
For Healthier Seafood
SEATOBAGFor Healthier Seafood
Delivered by Tue, 8 Oct
We will need more time to get this item from the seller and deliver to you.
Delivered by Tue, 8 Oct
We will need more time to get this item from the seller and deliver to you.
KEY INFORMATION
- SEATOBAG LACTOSEAFOOD Fishes are farmed sustainably using our proprietary microbiome biotechnology solution - Miiiome Aquaculture System (MAS). MAS comprising of Miiiome Biosphere Farming System and Miiiome Aquafeed, is modelled after the life-giving Mangrove Microbial Ecosystem.
- Using MAS for our farming, LACTOSEAFOOD fishes retain their optimal nutritional value and are farmed WITHOUT antibiotics and chemicals. This ensues safer and healthier seafood for our daily consumption. Consequently, the waters we farmed in exhibited improvement in balancing the ocean microbiome with greater biodiversity.
- SEATOBAG Miiiome Aquaculture System (MAS) enables aquaculture farming to be ecologically efficient and environmentally sustainable to produce quality Blue Food for your safe consumption.
- LACTOSEAFOOD Barramundi Fish Maw is a good source of collagen that contains rich protein and nutrients. They are easy to prepare with other ingredients as they absorb the flavo
COUNTRY/PLACE OF ORIGIN
Malaysia
PREPARATION
Remove desired amount of the sundried Fish Maw from package to soak in a large bowl of water for 1-2 hours to soften. Rinse with clean water and the soften fish maw is ready for used in preparing soup or a braised dish.
STORAGE INFORMATION
Room Temperature