Sold by:
Laobanniang
Sundries, Tonics, Herbs
LaobanniangSundries, Tonics, Herbs
Sold by:
Laobanniang
Sundries, Tonics, Herbs
LaobanniangSundries, Tonics, Herbs
Key Information
Chinese Name:
Can be used for porridge, dumplings, salted rice and all types of soup.
Size average of 4.5cm - 5cm
Country/place of Origin
South Korea
Preparation
1) Rinse to remove excess salt and grit.
2) Before cooking, soak in water for at least half an hour or until soft (2-4 hours depending on size and quality).
3) You can reserve the soaking liquid for cooking, but make sure to strain the grit sediment.
Storage
Keep refrigerated
