
Sold by:
Laobanniang
Sundries, Tonics, Herbs
LaobanniangSundries, Tonics, Herbs
Sold by:
Laobanniang
Sundries, Tonics, Herbs
LaobanniangSundries, Tonics, Herbs
Key Information
Anchovies are commonly used to make fish stock or to be deep fried. Anchovies are also popular ingredients for a traditional sambal.
Country/place of Origin
Malaysia
Storage
Must be refrigerated before or after consumption